{"product_id":"anaeat-nonstick-perforated-french-bread-baking-pan-15x6-3-inch-premium-baguette-pan-silver","title":"Anaeat Nonstick Perforated French Bread Baking Pan – 15x6.3 Inch Premium Baguette Pan, Silver","description":"\u003ch2\u003eElevate Home Baguette Baking\u003c\/h2\u003e\n\u003cp\u003eThe Anaeat Nonstick Perforated French Bread Baking Pan is designed to bring restaurant-style baguette results into your kitchen. Sized at 15 by 6.3 inches, it fits standard ovens and accommodates two loaves at once, helping you bake efficiently while inviting a warm aroma to fill your space.\u003c\/p\u003e\n\u003cp\u003eCrafted with a heavy weight aluminized steel core and a food grade nonstick coating, this pan promotes reliable heat conduction and an even bake from edge to center. The perforated surface helps moisture escape as the dough rises, encouraging a crisp, golden crust and a balanced interior crumb. The result is bread that looks as good as it tastes, with a satisfying crackle as you slice into it.\u003c\/p\u003e\n\n\u003ch3\u003eKey Benefits at a Glance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBakes two loaves at a time for efficient home baking.\u003c\/li\u003e\n  \u003cli\u003ePerforations promote air flow and moisture release for crisp crusts.\u003c\/li\u003e\n  \u003cli\u003eNonstick coating plus food grade materials ensure easy release and simple cleanup.\u003c\/li\u003e\n  \u003cli\u003eHeavy-weight aluminized steel provides strong heat conduction for even browning.\u003c\/li\u003e\n  \u003cli\u003eHigh temperature safe up to 356°F with rounded corners for safe handling.\u003c\/li\u003e\n  \u003cli\u003eDishwasher safe for convenient cleaning; brush a thin layer of butter on first use for best results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTips for Best Results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePreheat the pan and oven to encourage consistent browning and crust formation.\u003c\/li\u003e\n  \u003cli\u003eLightly oil or butter the surface before first use to aid release.\u003c\/li\u003e\n  \u003cli\u003eArrange dough pieces with space around them to optimize air flow.\u003c\/li\u003e\n  \u003cli\u003eCool baked loaves on a rack to set the crust while maintaining texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you bake classic French baguettes or rustic Italian loaves, this pan is designed to support a satisfying bake with a flavorful crust. Anaeat stands by quality and durability, aiming to provide kitchen tools that help you explore new recipes with confidence while maintaining easy upkeep and practical use in a home setting.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What loaf capacity does the Anaeat perforated baguette pan offer?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Bakes two loaves at a time, with perforations to vent steam for a crisper crust.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I care for the pan to preserve the nonstick coating?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Dishwasher safe, but hand washing helps preserve the coating; lightly oil before first use for best release.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Anaeat","offers":[{"title":"Default Title","offer_id":57035985486169,"sku":"B09SF7KMYD","price":22.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/anaeat-baguette-pan-full-pan-two-loaves.jpg?v=1767991095","url":"https:\/\/primekitchen.co.uk\/products\/anaeat-nonstick-perforated-french-bread-baking-pan-15x6-3-inch-premium-baguette-pan-silver","provider":"PrimeKitchen","version":"1.0","type":"link"}