{"product_id":"anshee-8-inch-japanese-gyuto-chef-knife-hammered-high-carbon-stainless-blade","title":"Anshee 8-Inch Japanese Gyuto Chef Knife – Hammered High-Carbon Stainless Blade","description":"\u003cdiv\u003e\n  \u003ch3\u003eOverview\u003c\/h3\u003e\n  \u003cp\u003eMeet the Anshee 8 Inch Japanese Gyuto Chef Knife, a handcrafted tool that blends traditional knife aesthetics with modern manufacturing precision. The blade features a Tsushime hammered pattern that creates micro air pockets, helping reduce surface adhesion so you can glide through fish, meats, and dough with less resistance. This is the kind of tool that can elevate daily prep and specialty tasks alike, without promising outcomes beyond its design and materials.\u003c\/p\u003e\n  \u003ch3\u003eBlade design and materials\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eHigh grade carbon steel core for edge retention and sharpness.\u003c\/li\u003e\n    \u003cli\u003eStainless steel cladding adds rust resistance for regular kitchen use.\u003c\/li\u003e\n    \u003cli\u003eHammer forging enhances blade toughness, supporting heavy tasks like chopping and meat prep.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eHandle and comfort\u003c\/h3\u003e\n  \u003cp\u003eThe Japanese tapered handle is contoured to follow palm curves, reducing fatigue during longer prep sessions. Copper rivets reinforce the structure for stability in high intensity cooking.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eErgonomic grip supports precise control during slicing, dicing, and mincing.\u003c\/li\u003e\n    \u003cli\u003eBalanced feel helps maintain accuracy across proteins, vegetables, and herbs.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eVersatility and value\u003c\/h3\u003e\n  \u003cp\u003eAs a Gyuto style knife, the 8 inch blade excels at slicing, dicing, and mincing across a range of ingredients. It combines traditional knife aesthetics with practical performance, offering a competitive option for both home cooks and professionals seeking reliability and edge.\u003c\/p\u003e\n  \u003cp\u003eIncluded items and packaging, such as a sheath and a gift box, make it suitable for daily use at home or as a thoughtful gift for culinary enthusiasts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes the Anshee 8 Inch Gyuto knife unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The hammered Tsushime pattern reduces sticking, and the high carbon core with stainless cladding delivers sharpness and rust resistance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this knife suitable for both home cooks and professionals?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, its ergonomic handle and versatile 8 inch blade support slicing, dicing, and mincing across proteins and vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"anshee","offers":[{"title":"Default Title","offer_id":57029561287001,"sku":"B0F29HZ97N","price":38.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/anshee-8inch-gyuto-hammered-blade-closeup.jpg?v=1767933246","url":"https:\/\/primekitchen.co.uk\/products\/anshee-8-inch-japanese-gyuto-chef-knife-hammered-high-carbon-stainless-blade","provider":"PrimeKitchen","version":"1.0","type":"link"}