{"product_id":"crazy-korean-cooking-premium-kimchi-sauerkraut-fermentation-container-with-inner-vacuum-lid-3-4l-sandy-brown","title":"Crazy Korean Cooking Premium Kimchi \u0026 Sauerkraut Fermentation Container with Inner Vacuum Lid, 3.4L Sandy Brown","description":"\u003ch2\u003eOnggi-inspired fermentation, redesigned for modern kitchens\u003c\/h2\u003e\n\u003cp\u003eThe CKC Premium Fermentation Container blends an ancient Korean idea with everyday practicality. Onggi, dating back to 57 BC, is loved for its natural porosity and breathing-like dynamics. This modern vessel recreates that spirit using a durable polypropylene base enriched with 7 to 10 percent natural clay, delivering a lighter, easier to handle option that still supports flavorful ferments in a home setting.\u003c\/p\u003e\n\u003cp\u003eBeyond the material mix, the inner vacuum lid is adjustable to the batch size, minimizing air exposure as your ferment progresses. This thoughtful feature helps protect the surface of your vegetables and helps preserve the crisp texture and vibrant color that characterize well-crafted ferments. With a generous yet fridge-friendly footprint, the container is designed for small batches, flexible storage, and everyday use in a busy kitchen.\u003c\/p\u003e\n\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eOnggi-inspired design adapted for easy home use without the bulk of traditional vessels\u003c\/li\u003e\n  \u003cli\u003eNatural clay blended with polypropylene for controlled porosity that supports fermentation\u003c\/li\u003e\n  \u003cli\u003eAdjustable inner vacuum lid to minimize air exposure and keep contents fresh\u003c\/li\u003e\n  \u003cli\u003eSurface protection helps maintain texture and color during storage\u003c\/li\u003e\n  \u003cli\u003e0.9 gallon (3.4 liter) capacity ideal for kimchi, sauerkraut, and pickles in small batches\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat you can ferment and store\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eKimchi and other vegetable ferments for crisp texture\u003c\/li\u003e\n  \u003cli\u003eSauerkraut and mixed cabbage ferments with bright color\u003c\/li\u003e\n  \u003cli\u003eCrunchy pickles and brined vegetables with depth of flavor\u003c\/li\u003e\n  \u003cli\u003eSeasonal produce experiments in a controlled, convenient container\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003ePractical use notes: keep the batch within the recommended level, adjust the lid to limit air, and refrigerate when storing. The sturdy exterior, combined with the protective inner lid, provides a straightforward way to explore at home fermentation while enjoying reliable texture and color consistency.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the capacity of the CKC fermentation container?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The container holds about 0.9 gallons (3.4 liters), suitable for small-batch kimchi, sauerkraut, or pickles.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How does the inner vacuum lid help keep food fresh?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The adjustable lid minimizes air inside, helping maintain texture and color while slowing decomposition.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Crazy Korean Cooking","offers":[{"title":"Default Title","offer_id":57031015629145,"sku":"B0CXRQK4GY","price":45.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/crazy-korean-cooking-premium-fermentation-container-sandy-brown-full-view.jpg?v=1767953100","url":"https:\/\/primekitchen.co.uk\/products\/crazy-korean-cooking-premium-kimchi-sauerkraut-fermentation-container-with-inner-vacuum-lid-3-4l-sandy-brown","provider":"PrimeKitchen","version":"1.0","type":"link"}