{"product_id":"hoshanho-8-inch-gyuto-chef-knife-10cr15mov-core-9-layer-steel-rosewood-handle","title":"HOSHANHO 8-Inch Gyuto Chef Knife | 10CR15MOV Core, 9-Layer Steel, Rosewood Handle","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eThe HOSHANHO 8 Inch Chef Knife is designed for versatile kitchen tasks, blending traditional Japanese gyuto craft with modern steel technology. The blade length, geometry, and balanced weight support precise slicing, quick transitions, and confident control for both home cooks and professionals. The octagonal rosewood handle adds a tactile, natural feel, while the hammered finish and dark patina honor artisanal knife making.\u003c\/p\u003e\n\u003ch3\u003eCore performance and construction\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCore steel is 10CR15MOV, offering a balanced blend of sharpness and wear resistance.\u003c\/li\u003e\n\u003cli\u003eThe blade is clad on both sides with a durable nine-layer steel, enhancing corrosion resistance during daily use.\u003c\/li\u003e\n\u003cli\u003eHardness reaches up to 62 HRC, helping the edge stay sharper longer under regular use.\u003c\/li\u003e\n\u003cli\u003eA classic sandwich structure supports reliable cutting performance from delicate sashimi to dense vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eEdge, maintenance, and usability\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe edge is hand-polished to a precise 12° angle, enabling razor-like precision and controlled slicing.\u003c\/li\u003e\n\u003cli\u003eWith normal care, sharpening may be needed only every few months, depending on usage and tasks.\u003c\/li\u003e\n\u003cli\u003eDesigned to accommodate both left- and right-handed users for flexible kitchen setups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDesign, balance, and aesthetics\u003c\/h3\u003e\n\u003cp\u003eThe octagonal rosewood handle provides an ergonomic grip that aligns with the blade’s balance, helping you feel the knife as an extension of your arm. The Kurouchi Tsuchime finish creates a textured surface and a dark patina that highlights traditional craftsmanship and tactile feel.\u003c\/p\u003e\n\u003ch3\u003eCraftsmanship and collection value\u003c\/h3\u003e\n\u003cp\u003eBranded brass studs, paired with a fusion of practical performance and Eastern artistry, give this knife collectible appeal without sacrificing everyday utility. It invites careful, mindful use for everyday prep and special culinary moments, without promising guaranteed results.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What materials are used in the blade?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The blade uses a 10CR15MOV core with nine-layer clad steel for wear resistance and durable edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the handle comfortable for long prep sessions?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The octagonal rosewood handle is designed for ergonomic balance and a secure, comfortable grip.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"HOSHANHO","offers":[{"title":"Default Title","offer_id":57026540437849,"sku":"B0FRM53T6N","price":93.06,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/hoshanho-8-inch-gyuto-knife-core-10cr15mov.jpg?v=1767906695","url":"https:\/\/primekitchen.co.uk\/products\/hoshanho-8-inch-gyuto-chef-knife-10cr15mov-core-9-layer-steel-rosewood-handle","provider":"PrimeKitchen","version":"1.0","type":"link"}