{"product_id":"hoshanho-9-inch-kiritsuke-knife-japanese-hand-forged-10cr15comov-core-rosewood-ergonomic-handle","title":"HOSHANHO 9-Inch Kiritsuke Knife — Japanese Hand Forged, 10Cr15CoMoV Core, Rosewood Ergonomic Handle","description":"\u003cdiv\u003e\n  \u003cp\u003eElevate your kitchen prep with the HOSHANHO 9-Inch Kiritsuke Knife, a purpose-built tool designed for decisive, precise cuts. Built with eight-layer composite steel around a durable 10Cr15CoMoV core, this knife balances hardness, flexibility, and longevity for everyday chef tasks.\u003c\/p\u003e\n  \u003ch3\u003eEngineering that supports sharp, consistent cuts\u003c\/h3\u003e\n  \u003cp\u003eAdvanced manufacturing methods include vacuum heat treatment and nitrogen cryogenic tempering to optimize performance. The edge is carefully hand-sanded to 12–15 degrees per side, offering strong edge retention while remaining manageable for routine slicing, dicing, and mincing across fruits, vegetables, meat, and fish.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eMulti-layer construction for balance and resilience\u003c\/li\u003e\n    \u003cli\u003eHigh-carbon core enhances edge longevity\u003c\/li\u003e\n    \u003cli\u003eSharp angle supports precise, clean cuts\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eErgonomic, durable design for everyday kitchen use\u003c\/h3\u003e\n  \u003cp\u003eThe blade pairs with a natural rosewood octagonal handle that stays stable in wet conditions. The handle is designed for ambidextrous comfort, promoting a secure grip and reducing fatigue during extended prep work, even when hands are damp.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eAmbidextrous, comfortable grip\u003c\/li\u003e\n    \u003cli\u003eWater-resistant rosewood that resists cracking over time\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eStyle meets function in a distinctive blade\u003c\/h3\u003e\n  \u003cp\u003eWith a 9-inch blade that is 2.5 mm thick, the hand-hammered texture adds beauty and helps reduce sticking during prep. Subtle copper wire accents on the handle introduce a fashionable touch without compromising grip or care.\u003c\/p\u003e\n  \u003cp\u003eDesigned for versatile tasks—from delicate herbs to larger cuts—the knife invites confident, controlled moves in the kitchen. It presents a practical possibility for smoother workflows, without promising guaranteed results.\u003c\/p\u003e\n  \u003ch3\u003eCare and maintenance\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eWash by hand with water and dry completely\u003c\/li\u003e\n    \u003cli\u003eAvoid bone contact, frozen foods, and abrasive sponges\u003c\/li\u003e\n    \u003cli\u003eStore in a dry place to preserve the finish and handle integrity\u003c\/li\u003e\n  \u003c\/ul\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes the HOSHANHO 9-Inch Kiritsuke Knife stand out?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Its eight-layer composite steel with a high-carbon core and precise heat treatment support sharp, balanced performance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I care for this knife to maximize longevity?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Hand wash, dry immediately, avoid bones or frozen foods, and store properly.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"HOSHANHO","offers":[{"title":"Default Title","offer_id":57025630175577,"sku":"B0DGFZ2CKW","price":98.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/hoshanho-kiritsuke-knife-blade.jpg?v=1767893818","url":"https:\/\/primekitchen.co.uk\/products\/hoshanho-9-inch-kiritsuke-knife-japanese-hand-forged-10cr15comov-core-rosewood-ergonomic-handle","provider":"PrimeKitchen","version":"1.0","type":"link"}