{"product_id":"jonscook-fresh-meat-slicer-manual-boneless-meat-slicer-2mm-4mm-17-blade-system-18-slices","title":"Jonscook Fresh Meat Slicer – Manual Boneless Meat Slicer, 2mm\/4mm, 17-Blade System, 18 Slices","description":"\u003ch2\u003eMeet the Jonscook Fresh Meat Slicer\u003c\/h2\u003e\u003cp\u003eDesigned for home cooks who plan meals in advance, this compact manual slicer handles boneless fresh meats with ease. It works well with chicken breast, pork loin, beef, lamb, salmon, and other fresh cuts, making weekly meal prep faster and more consistent. The system is optimized for fresh, boneless pieces and is not intended for bones, cooked meat, Spam, or frozen products. With its practical design, you can prepare a week worth of sliced meat for recipes, jerky, BBQ, hot pot, or stews without crowding your kitchen.\u003c\/p\u003e\u003ch3\u003eEffortless slicing with adjustable thickness\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e17 blades slice a whole piece of meat into 18 uniform slices in one pass\u003c\/li\u003e\n\u003cli\u003eTwo blade sets let you choose 2 mm or 4 mm thickness for versatile results\u003c\/li\u003e\n\u003cli\u003eSlide the knife with a back and forth sawing motion to shape slices, shredding, dicing, or mincing if you adjust direction\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHygiene, materials, and storage\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBlades are 420 stainless steel, 6.7 inches long with an 8 degree edge for clean cuts\u003c\/li\u003e\n\u003cli\u003eFood grade container and detachable parts support easy cleaning and long term use\u003c\/li\u003e\n\u003cli\u003eProtective cover helps store safely and reduces the chance of accidental contact\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eStability, safety, and care tips\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA large suction cup on the base keeps the slicer steady on smooth surfaces\u003c\/li\u003e\n\u003cli\u003eFollow the back and forth sawing motion and avoid holding the base with your hands\u003c\/li\u003e\n\u003cli\u003eDetachable blade sets, container, and base simplify cleaning with the included hard brush\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eNote that results can vary with technique and the type of meat. This slicer is designed to enhance meal prep possibilities while keeping the process simple and efficient.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What meats can I slice with the Jonscook Fresh Meat Slicer?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It slices boneless, fresh meats like chicken, pork, beef, lamb, and salmon; not suitable for bones, cooked, frozen, or processed meats.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I adjust thickness and clean the slicer?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use the two blade sets for 2 mm or 4 mm; detach parts for easy cleaning with the included brush; ensure the base rests firmly.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Jonscook","offers":[{"title":"Default Title","offer_id":57037213270361,"sku":"B0DMDZHLDL","price":36.08,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/jonscook-fresh-meat-slicer-front-view.jpg?v=1768008504","url":"https:\/\/primekitchen.co.uk\/products\/jonscook-fresh-meat-slicer-manual-boneless-meat-slicer-2mm-4mm-17-blade-system-18-slices","provider":"PrimeKitchen","version":"1.0","type":"link"}