{"product_id":"shan-zu-8-inch-japanese-gyuto-knife-hand-forged-9-layer-clad-steel-rosewood-handle","title":"SHAN ZU 8-Inch Japanese Gyuto Knife – Hand-Forged 9-Layer Clad Steel, Rosewood Handle","description":"\u003ch2\u003eElevate Your Kitchen with a Precision Gyuto\u003c\/h2\u003e\n\u003cp\u003eThe SHAN ZU 8-Inch Japanese Gyuto Knife blends traditional hand-forging with modern steel technology to create a versatile kitchen tool. Its 9-layer clad steel surrounds a tough core, delivering a blade that is both flexible and resilient. Expect a surface that resists staining and maintains a clean look through daily use, while the core contributes strength for reliable cutting performance.\u003c\/p\u003e\n\u003ch3\u003eWhy this blade stands out\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e9-layer clad steel with a hard core for improved durability, edge stability, and stain resistance.\u003c\/li\u003e\n  \u003cli\u003eCore hardness rated around 62 HRC with a precise 12° cutting edge for clean, effortless slices.\u003c\/li\u003e\n  \u003cli\u003eHand-forged texture adds a unique, non-stick feel and a distinctive, artisanal look.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCrafted for comfort and control\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eErgonomic handle design combines a rugged G10 front with a smooth rosewood back, plus a brass pin for added structural integrity.\u003c\/li\u003e\n  \u003cli\u003eBalanced geometry supports steady, controlled cutting from vegetable prep to meat slicing, helping reduce hand fatigue over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVersatility in daily cooking\u003c\/h3\u003e\n\u003cp\u003eAt 8 inches, the knife is well-suited for a range of kitchen tasks—from dicing small vegetables to slicing thin fillets and sashimi-grade portions. The refined balance and edge geometry give you confidence in precise, smooth cuts, whether you’re preparing weeknight dinners or tackling more ambitious recipes.\u003c\/p\u003e\n\u003cp\u003eWith proper care, this knife maintains its sharp edge and shows off a distinctive hammered pattern that many cooks associate with craftsmanship and attention to detail. It’s a tool that can adapt to your kitchen workflow while offering a touch of elegance in use and presentation.\u003c\/p\u003e\n\u003ch3\u003eCare and performance\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHand-forged construction and durable cladding designed to resist everyday wear.\u003c\/li\u003e\n  \u003cli\u003eEdge geometry chosen to support efficient slicing with minimal effort.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What are the standout features of the SHAN ZU 8-Inch Gyuto Knife?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 9-layer clad blade with a 62 HRC core, 12° edge, hammer-forged texture, and an ergonomic G10–rosewood handle with a brass pin for balance and control.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Who is this knife suited for and what tasks is it good at?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Suitable for home cooks and professionals; excels at chopping vegetables, slicing meat, and precise sashimi prep.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"SHAN ZU","offers":[{"title":"Default Title","offer_id":57025438548313,"sku":"B0FS6XG2D3","price":93.06,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/shan-zu-8-inch-chef-knife-blade-closeup.jpg?v=1767891498","url":"https:\/\/primekitchen.co.uk\/products\/shan-zu-8-inch-japanese-gyuto-knife-hand-forged-9-layer-clad-steel-rosewood-handle","provider":"PrimeKitchen","version":"1.0","type":"link"}