{"product_id":"syokami-butcher-breaker-knife-10-5-inch-japanese-style-curved-carving-knife","title":"SYOKAMI Butcher Breaker Knife – 10.5-Inch Japanese-Style Curved Carving Knife","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eThe SYOKAMI Butcher Breaking Knife is built for serious home cooks and professional prep spaces alike. A 10.5‑inch Japanese‑style curved blade meets a Damascus pattern finish, paired with a wooden full‑tang handle. The result is a tool that feels balanced in hand, ready to deliver precise control from the first slice to the last.\u003c\/p\u003e\n\n\u003ch3\u003ePrecision you can feel\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eThe built‑in thickness reference helps guide roughly 1‑inch portions, supporting even cooking times and predictable results.\u003c\/li\u003e\n  \u003cli\u003e56+ Rockwell hardness with a hand‑polished edge provides a durable, sharp cut and smooth food release.\u003c\/li\u003e\n  \u003cli\u003eThe tapered tip supports nimble boning and trimming, letting you maneuver around bones with confidence.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for demanding kitchens\u003c\/h3\u003e\n\u003cp\u003eThe curved blade is designed to follow the natural contours of meat, making clean, consistent slices through beef, pork, and poultry while breaking through connective tissue and cartilage where needed. The blade’s form and finish are crafted for fatigue‑free use even during longer prep sessions.\u003c\/p\u003e\n\n\u003ch3\u003eSafety, durability, and grip\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFour safety features include gear teeth and an anti‑fatigue curvature to aid non‑slip use.\u003c\/li\u003e\n  \u003cli\u003eTriple rivets and full‑tang construction provide reliable strength for tough tasks in busy kitchens.\u003c\/li\u003e\n  \u003cli\u003eThe hygroscopic wenge wood handle is designed to absorb oil and moisture, helping maintain a secure grip.\u003c\/li\u003e\n  \u003cli\u003eFSC‑certified wood on the handle supports sustainable sourcing without compromising quality.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGift‑ready craftsmanship\u003c\/h3\u003e\n\u003cp\u003ePremium materials, refined craftsmanship, and elegant packaging make this knife a thoughtful gift for cooks who value performance. It’s an ideal choice for occasions such as Thanksgiving, Christmas, housewarmings, birthdays, weddings, or anniversaries.\u003c\/p\u003e\n\n\u003ch3\u003eReal‑world use and care\u003c\/h3\u003e\n\u003cp\u003eFrom trimming fat and cartilage to portioning steaks and filleting tasks, this knife aims to be versatile in everyday kitchens. Clean hand washing and prompt drying help preserve the blade’s edge and the handle’s finish for years of use.\u003c\/p\u003e\n\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes the SYOKAMI butcher knife good for meat cutting?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The curved blade enables controlled slicing across beef, pork, and poultry, while a full‑tang build and polished edge boost durability in busy kitchens.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this knife beginner-friendly?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The thickness guide and balanced wooden handle help beginners make uniform cuts with confidence.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"SYOKAMI","offers":[{"title":"Default Title","offer_id":57022702453081,"sku":"B0DBJGH4N7","price":49.31,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1003\/1402\/2233\/files\/syokami-butchering-knife-10-5-inch-curve.jpg?v=1767861576","url":"https:\/\/primekitchen.co.uk\/products\/syokami-butcher-breaker-knife-10-5-inch-japanese-style-curved-carving-knife","provider":"PrimeKitchen","version":"1.0","type":"link"}