Description
xElevate kitchen prep with a complete block knife set
Designed by Cuisinart, the 15-piece block knife set pairs high carbon stainless steel blades with a balanced, ergonomic design. From daily slicing to weekend carving, this collection gives you a versatile toolkit that stores neatly in a wooden block.
Sharp, high performance blades
Each blade is crafted from high carbon stainless steel to maintain a sharp edge. The blades are precision-tapered to a fine edge, enabling clean cuts and precise control for every task.
- High carbon stainless steel for edge retention
- Precision-tapered ground blades create a fine edge
- Durable bolster supports a stable, comfortable grip
Ergonomic, user friendly design
The handles are ergonomically shaped in stainless steel for a comfortable grip. The design balances weight across the blade, reducing fatigue during longer prep sessions while maintaining a professional look.
A complete 15-piece kit for varied tasks
In addition to the base blades, you get six 4.5-inch steak knives for tabletop or prep tasks, an 8-inch sharpening steel for on-hand maintenance, All-Purpose Household Shears, and a wooden block to keep everything organized and ready.
- 8 inch chef knife for precision chopping
- 8 inch slicing knife for slicing roasts and large fruits
- 7 inch santoku for versatile chopping
- 5.5 inch serrated utility knife
- 3.5 inch paring knife
- 3.5 inch bird's beak paring knife
- Six 4.5 inch steak knives
- 8 inch sharpening steel for edge upkeep
- All-Purpose household shears
- Wood block for secure storage
Durability and warranty
With a lifetime warranty, these knives are designed for long term use and reliable performance under normal kitchen tasks.
Practical uses and care tips
Use the set for everything from delicate mincing herbs to carving roasts. Its lightweight, balanced feel offers control, while the neat block keeps essentials within reach. For maintenance, wipe clean after use or follow your dishwasher guidance as applicable.
FAQ
Q: What knives are included in the 15-piece set?
A: Includes an 8 inch Chef, 8 inch Slicer, 7 inch Santoku, 5.5 inch Serrated Utility, 3.5 inch Paring, 3.5 inch Bird's Beak Paring, six 4.5 inch Steak Knives, 8 inch Sharpening Steel, shears, and a wooden block.
Q: Is there a warranty on the set?
A: Yes, it carries a lifetime warranty against defects in materials and workmanship under normal home use.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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