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Description
xMeet Fat Daddio's SCTP-40 cookie portioning scoop, designed to standardize your dough drops and elevate consistency in every batch. This No. 40 scoop portions 1 2/3 tablespoons (25 ml) per turn, creating cookies that typically measure about 3 inches in diameter. The tool measures 8.75 in long, 3.25 in wide, and 1.5 in tall, a compact profile that still feels substantial in hand.
Built for daily high-volume use, the SCTP-40 blends practical engineering with a clean, polished finish. The ergonomic hex handle sits securely in the palm, while the cast stainless steel bowl delivers a confident, smooth scoop. At 22 gauge, the scoop balances strength with a light touch, making long prep sessions more comfortable.
Why this scoop helps in the kitchen
- Ergonomic hex handle reduces hand fatigue during long prep sessions
- Cast stainless steel bowl provides durability and resistance to daily wear
- No. 40 standard size yields uniform cookies about 3 inches in diameter
- Freezer safe for batch prep and pre-portioned dough storage
- Dishwasher safe for quick cleanup, with hand washing preserving the finish
Ideal for homes and bakeries
- Designed for daily high-volume preparation in bakeries, yet approachable for home use
- Perfect for standard cookies and consistent portions across batches
- Fits into freezer-to-oven workflows for bulk prepping
- Easy to clean after busy baking sessions
Care tips and inspiration: Rinse after use, dry thoroughly, and store in a dry place to maintain the finish. While dishwasher cleaning is convenient, hand washing is recommended to keep the shine and edge geometry intact over time. By focusing on measurement accuracy and reliable materials, Fat Daddio's SCTP-40 helps you streamline prep without sacrificing quality.
Whether you are baking cookies for a weekly family treat or running a bustling bakery, the SCTP-40 is meant to support a steady rhythm in the kitchen. The precise 1 2/3 tablespoon portion aligns with standard expectations, while the durable stainless steel stands up to frequent use. This is the kind of tool that helps you move from dough to ready batch with confidence and minimal fuss.
FAQ
Q: What size is the SCTP-40 scoop?
A: No. 40 standard scoop; 1 2/3 tablespoons per drop, yielding cookies about 3 inches in diameter.
Q: Is the Fat Daddio's SCTP-40 safe for freezing and cleaning?
A: Yes, it is freezer safe and dishwasher safe; hand washing helps preserve the finish.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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